An early 19th century American farm table with a rectangular top that divides at the center exposing a compartment that stores two 20" leaves. The table is raised on squared posts with chamfered details joined by low stretchers. Breadboard finish. (2) 20" Leaves 124" W Fully Extended. Floor to Bottom of Apron: 25.5" H. Distance between legs: 50" W.
An early 19th century American farm table with a rectangular top that divides at the center exposing a compartment that stores two 20" leaves. The table is raised on squared posts with chamfered details joined by low stretchers. Breadboard finish. (2) 20" Leaves 124" W Fully Extended. Floor to Bottom of Apron: 25.5" H. Distance between legs: 50" W.
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